What if dinner didn't just feed your stomach - but wrapped around your heart, too?
In Sunday Suppers and Soul Food, Clara Whitford invites you into her kitchen, where recipes carry memories, and every bite feels like a story being passed down. These are the flavors of second helpings, quiet prayers, and the kind of comfort that knows your name.
Inside these pages, you'll find more than just ingredients and instructions. You'll find legacy. The kind built one biscuit, one pot of greens, one jar of summer peaches at a time - all passed from hand to hand, stove to table, and heart to heart.