The Farmer's Guide to Raising Healthy Farm Animals is a comprehensive, practical handbook for anyone committed to ethical, sustainable, and successful livestock farming. Whether you're a beginning farmer or an experienced agriculturalist, this guide provides essential knowledge and actionable strategies for raising cattle, sheep, goats, pigs, and poultry in ways that promote health, productivity, and animal welfare.
Spanning key topics such as nutrition, shelter, daily care routines, breeding management, low-stress handling, pasture planning, and record-keeping, the guide emphasizes the deep connection between animal wellbeing and farm profitability. With a strong focus on practical application, sustainable methods, and observation-based management, this book helps farmers build resilient operations rooted in responsibility and care.
Clear, informative, and thoughtfully organized, The Farmer's Guide is more than a manual - it's a trusted companion for those who see farming as both a vocation and a stewardship. Ideal for solo farmers, family farms, agricultural educators, or anyone looking to raise livestock with integrity, confidence, and long-term success in mind.