Discover how to raise healthy, happy pigs while building a self-sufficient homestead with this comprehensive guide.
Whether you're starting with just two piglets or establishing a full-scale breeding operation, this book walks you through every step of sustainable pig farming. Learn proven techniques for:
Selecting the best heritage or commercial breeds for your needs
Designing efficient housing and rotational grazing systems
Creating balanced feed rations and managing costs
Preventing disease and handling health emergencies
Humane butchering and meat preservation methods
Marketing your pork for maximum profit
Packed with feeding charts, and real-world advice, this guide transforms beginners into confident pig farmers. You'll master both traditional wisdom and modern innovations for raising pigs ethically and efficiently. Includes bonus resources on pasture management, composting manure, and troubleshooting common problems - everything you need to succeed in small-scale pig farming!