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Easy Guide to Preparing and Canning Venison

by Willis, Jennifer Freeman

$8.17

List Price: $9.99
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Description

This book will walk you through the steps of preparing and canning venison. The easy to follow guide covers everything you need to know to do it like a pro. From skinning to eating, it is all in here. The frequently asked questions section will be extremely helpful to first timers, and the delicious meal ideas and recipes are sure to make you smile.

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Product Details

  • Nov 6, 2024 Pub Date:
  • 9798345732960 ISBN-10:
  • 9798345732960 ISBN-13:
  • English Language