The book has a mouth-watering list of comfort foods famous in the local markets of Jerusalem, confections, and sweets of Rosh Hashanah and Hanukkah to the hearty vegetable and meat dishes of Mechane Yehuda market.
All these recipes are handpicked and are made easy to whip up in the comfort of your own kitchens. The recipes will surely give you a great insight into the rich and flavorful food culture of Israel. This book will make you an expert in the cuisine and we are sure that you will always be showered with appreciation and a pat on your back for the delicious meals!