Tex Mex Cooking: Easy Everyday Tex-Mex Recipes ***Black & White Edition***

Bring the flavors of Tex-Mex cuisine to your table with authentic and easy to make Tex-Mex recipes from appetizers to desserts!

About Tex-Mex Cooking Tex-Mex cooking is unique and world renowned. There is a good reason for that, it's absolutely delicious! Inside this illustrated cookbook, you will discover everything you need to know to make Tex-Mex iconic dishes. Chili con carne, fajitas, tacos and nachos are some of the iconic dishes for Tex-Mex cuisine. These are familiar dishes that many consider to be comfort food. Like other cuisines adopted into American culture, Tex-Mex is actually an exciting mix of flavors and spices from Mexican, Spanish, Native American, and Berber influences passed down through tradition over several centuries. It is a dynamic cuisine that is still evolving and incorporating new flavors; graciously adjusting to the tastes and needs of the times.Signature Tex-Mex dishes, commonly assumed to be Mexican, were invented in America. Chili con carne, for instance, originated from the abundance of beef that Texan cowboys love. The chili powder used in this concoction was invented in Texas by a German immigrant in the 1890s. Chimichangas, were invented in Tucson, Arizona, in the 1950s. Nachos made their first appearance in Dallas in 1964, while fajitas as we know them originated from Houston in 1973.

Inside this cookbook, you'll find:

• A brief history to Tex-Mex cooking

• The Tex-Mex pantry and its key ingredients

• The kitchen tools to prepare delicious Tex-Mex dishes

• 125 iconic Tex-Mex recipes from breakfast to desserts including:

BASIC TEX-MEX AND BREAKFAST

• Taco Seasoning

• Pico de Gallo

• Guacamole

• Enchilada Sauce

• Tex-Mex Breakfast Bowls

APPETIZERS AND DIPS

• Poblano Pesto

• Chile Con Queso

• Tex-Mex Shrimp Cocktail

• Easy Homemade Tex-Mex Nachos

• Tex-Mex Egg Rolls

CHICKEN

• Mole Chicken Enchiladas

• Chicken Fajita Nachos

• Pollo Fundido

• Tex-Mex Slow-Cooker Chicken

• Chicken Frito Pie

• Chicken Chimichangas

FISH AND SEAFOOD

• Drunken Shrimp Fajitas

• Shrimp Enchiladas

• Tex-Mex Fish Tacos

• Shrimp Tacos with Fruity Salsa

BEEF

• Southwestern Meatloaf

• Carne Asada Tacos

• Chipotle Barbacoa

• Grilled Skirt Steak Fajitas

• Grilled Stuffed Steak Burrito

• Beef Quesadilla

• PORK
  • Wet Burritos
• • Carnitas
• • Tex-Mex Pork Chops
• • Tex-Mex Smoked Sausage Pizza
• • Tex-Mex Pork Burritos
• • Tamale Pie
• VEGETARIAN
  • Perfect Refried Beans
• • Cheese Quesadilla
• • Cheese Enchiladas with Red Chili Gravy
• • Tex-Mex Vegetarian Stuffed Peppers
• • Bean Burrito
• • DESSERTS
    • Caramel Apple Empanada
  • • Chocolate Pecan Pie
  • • Churros
  • • Caramel Flan
  • Recipes come with a detailed list of ingredients, cooking and preparation times, number of servings, and easy to follow step-by-step instructions.Let's bring warm, inviting, Tex-Mex cooking to your kitchen now!

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