This imaginative cookbook takes you on a gastronomic adventure, offering a fascinating glimpse into what it might be like to savour the flavours of this long-lost avian species if it were still here today.
Explore a treasure trove of innovative recipes that pay homage to the dodo's unique place in history. From succulent Dodo Fajitas to Dodo Satay, this book explores a menu that resurrects the extinct in the most delicious ways.
"The Dodo Pantry" is your passport to a culinary experience that blends the past with the present, offering a tantalizing taste of a world where the dodo still reigns supreme in the kitchen.