We've packed these recipes with flavor and nutrition! Our soups are low-fat, full of age-old ingredients like beans, lentils and legumes, and other healthy ingredients like onions, garlic and spices. And, of course, all of our recipes are very simple to make.
Eating with a can of soup is a quick and easy way to fill your belly during a busy day. It's also a great way to get in some important nutrients like protein, fiber, vitamins and minerals. Plus, the added convenience of not having to prepare a dish right away makes canned soups a perfect fit for busy lifestyles.
Whether you're a beginner cook or experienced chef, this cookbook will help you create delicious recipes with easy-to-find canned ingredients. You'll find recipes such as Curried Coconut Lentil Soup, Radish Soup with Miso, and Roasted Red Pepper with Italian Sausage. We've also included recipes for slow cooker soups, as well as lighter versions of traditional soups like Gazpacho and New England Clam Fruit Chowders.
With this cookbook, we provide basic tips and techniques for transforming canned soups into healthful and flavorful meals. We've included substitutions for all sorts of ingredients, so you can adjust the recipes to fit any dietary need or preference. We'll even help you make your soup low-calorie or low-fat-depending on your tastes and nutritional goals.
We're sure you'll be delighted with the delicious recipes in this cookbook and the ease of preparing them. Now, let's get cooking with Souperb Cans: 94 Delicious Soup Recipes!