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Culinary History of Taipei: Beyond Pork and Ponlai

by Culinary History of Taipei: Beyond Pork and Ponlai

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Description

Taipei is a gourmet's destination where people buy fresh produce almost every morning of the year; where weddings are celebrated with streetside banquets; and where baristas craft cups of world-class coffee. Crook and Hung invite readers to learn more about the city's fascinating foodways and the diverse culture behind them.

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Product Details

  • Feb 19, 2025 Pub Date:
  • 9798881808891 ISBN-10:
  • 9798881808891 ISBN-13:
  • English Language