Me, Mommy, Bolani is a heartwarming celebration of family, tradition, and the power of food to bring us together. Toba Adina-Jao shares the cherished Afghan recipe for bolani, a savory stuffed flatbread passed down through generations. As she cooks with her daughter, Toba reflects on the cultural bonds that food creates, inviting readers to experience the warmth of Afghan hospitality. With vibrant storytelling and a simple recipe for children to follow along in the kitchen, Me, Mommy, Bolani invites everyone to gather around the table-because there's always room for one more.
Toba Adina-Jao, born in Kabul and raised in Alameda, California, is an Afghan-American author. Her debut book, Me, Mommy, Mantu, explores her cultural connection through food. A mother and healthcare professional since 2006, Toba celebrates food one dish at a time, leaving behind a collection of recipes that reflect Afghan hospitality, family bonds, and the tradition of bringing people together. She believes food has the power to bridge gaps, foster understanding, and create lasting connections around the table.