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Principles, Techniques and Applications in Microsurgery
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Description
This book is a comprehensive volume on microsurgery in China. It covers the history, general concepts, equipment and techniques of microsurgery. Unlike other books on the same subject which concentrate mainly on plastic surgery and hand surgery, this book introduces the applications of microsurgical techniques in neurosurgery, gastro-enterology and orthopaedic surgery. This is a valuable text as the vast experience of Chinese microsurgery is also included.
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Product Details
- Jul 1, 1986 Pub Date:
- 9971978091 ISBN-10:
- 9789971978099 ISBN-13:
- English Language
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